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Mastering the Art of French Cooking, Vol.2

Mastering the Art of French Cooking, Vol.2
Helps cooks master the full repertoire of classic French dishes. This title includes recipes that range across soups from the garden and bisques from the sea, famour fish stews from Provence and Normandy, to suckling pig and charcuterie, baguettes and cro More info...
$5400
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Mastering the Art of French Cooking, Vol.1
A guide to French cooking, with over 1,000 clear, authentic and delicious recipes for everything from Boeuf... More info...
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Mastering the Art of French Cooking, Vol.2 by...
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Mastering the Art of French Cooking Volumes 1 & 2
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Mastering the Art of French Cooking by Julia Child ...
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Mastering the Art of French Cooking Slipcase by...
In 1961 Julia Child, Simone Beck, and Louisette Bertholle, collaborating on the first volume of Mastering the Art... More info...
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Mastering the Art of French Cooking by Julia Child ...
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(Not Quite) Mastering the Art of French Living
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Antoine Watteau. Masters Of French Art...
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Experience the diversity of Vietnamese regional cooking in our Vietnamese Cooking Master Class. Vietnam has many... More info...
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The Ultimate Indonesian Cooking Master Class
Deliciously fun, interactive and suitable for everyone. Take home a taste of Bali Cooking plus a few secret local recipes.... More info...
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Delices de France. Dine with France's Master Chefs...
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